Tuesday, June 19, 2012

Rachel’s Recipes: Cherry Picking- Visinata, Transylvanian Sour Cherry Soup, Pecan Frangipane & Cherry Tart, Sweet & Sour Pickled Cherries

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In an age of seasonal blurring and muddle, the short, sharp and sweet cherry season remains a fleeting treat. Romanian sour cherries “visine” and sweet cherries “cirese” are superb in taste and flavor and deserve full attention! I use the visine in all recipes, that amazing sharpness works so well in sweet tarts, cakes and [...]

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